12 Best Places to Visit in Japan During Winter

Planning a trip to Japan often begins with images of spring blossoms or autumn colors, while winter is sometimes overlooked. Yet the colder months reveal experiences found only at this time of year: snow-covered onsen towns, ski slopes that rival the world’s best, and cities filled with seasonal food and traditions.

In this blog, we share 12 of the best places to visit in Japan during winter. These destinations include cultural hubs that take on a new atmosphere in the snow, natural landscapes at their most striking in the cold, and urban settings where warmth and activity bring the season to life. Together, they create a clear guide to the places that make Japan in winter truly unforgettable.

1. Hokkaido

Hokkaido, Japan’s northernmost island, is a true winter paradise. Known for its heavy snowfall and wide landscapes, it offers much more than skiing. Visitors can enjoy snow-covered villages, relaxing hot springs, and colorful winter festivals.

The island is also home to rare wildlife and the traditions of the Ainu people, adding cultural depth to its natural beauty. With its vast snowy landscapes, soothing hot springs, unique wildlife, and exciting snow festivals, Hokkaido is one of Japan’s most rewarding destinations for winter adventures.

Cultural Footprints

Hakodate’s Goryokaku Fort: Japan’s first Western-style, star-shaped fortress, built in the 19th century. It became a battleground during the Boshin War, marking the end of samurai rule.

Ainu Heritage: Hokkaido is the homeland of the indigenous Ainu people, whose traditions, crafts, and spiritual connection to nature remain central to the island’s identity. Visitors can learn more at cultural museums and heritage villages.

Things to Do

• Explore the Shiretoko Peninsula’s untouched winter wilderness.
• Watch red-crowned cranes near Kushiro.
• Join a drift ice cruise in Abashiri.
• See penguins waddle at Asahiyama Zoo.
• Admire Hakodate’s star-shaped Goryokaku Fort covered in snow.

Must-Try Foods

• Sapporo miso ramen – rich, warming noodle soup perfect for cold days.
• Soup curry – spicy, flavorful broth with vegetables and meat.
• Ishikari salmon hotpot – a hearty local winter dish.
• Fresh crab and sea urchin – highlights of Hokkaido’s seafood.
• Jingisukan grilled lamb – a regional specialty cooked on a dome-shaped grill.

2. Nagano

Nagano, in the Japanese Alps, is a favorite winter destination that combines nature, tradition, and adventure. It is world-famous for the snow monkeys of Jigokudani, where wild macaques bathe in steaming hot springs.

The region also features top ski resorts such as Hakuba, a venue during the 1998 Winter Olympics. With snow-covered landscapes, historic temples, peaceful hot spring towns, and hearty mountain cuisine, Nagano offers a balance of culture, wildlife, and outdoor adventure, making it an ideal winter getaway.

Cultural Footprints

Zenko-ji Temple: Founded in the 7th century, this iconic Buddhist temple is one of Japan’s most important pilgrimage sites and houses the country’s first Buddhist statue. Blanketed in snow, its wooden gates and grounds feel timeless in winter.

1998 Winter Olympics: Nagano gained international recognition when it hosted the Winter Games, leaving behind world-class ski resorts and facilities that continue to attract snow lovers today.

Things to Do

• Watch snow monkeys soak in natural hot springs at Jigokudani.
• Ski or snowboard at Hakuba Valley’s Olympic slopes.
• Visit the historic Zenko-ji Temple in Nagano City.
• Stroll through Shibu Onsen’s old streets and enjoy hot spring baths.
• Experience the lively Nozawa Onsen Fire Festival in January.

Must-Try Foods

• Handmade soba noodles – thin buckwheat noodles served hot or cold, a regional specialty.
• Oyaki dumplings – stuffed with vegetables, mushrooms, or sweet fillings.
• Hearty miso-based hotpot – warming and flavorful, perfect for winter nights.
• Crisp mountain apples – grown in Nagano’s cool climate, sweet and refreshing.
• Locally brewed sake – made with pure alpine water, smooth and aromatic.

3. Hakuba

Hakuba, in the Northern Japanese Alps, is one of Japan’s top destinations for winter sports. Known for heavy snowfall and stunning alpine views, it attracts skiers and snowboarders from around the world. The area hosted several events during the 1998 Nagano Winter Olympics, giving it an enduring reputation for world-class skiing.

Beyond the slopes, Hakuba offers snowshoeing, soothing hot springs, and the charm of traditional mountain villages surrounded by snowy peaks. With its alpine setting, Olympic history, and rich mountain culture, Hakuba is a perfect winter escape.

Cultural Footprints

1998 Nagano Winter Olympics: Hakuba Valley was one of the main venues, hosting alpine skiing, ski jumping, and cross-country events. Many facilities from the Games are still in use today, giving the resort an enduring international legacy.

Mountain Villages: For centuries, Hakuba’s remote alpine villages have sustained themselves through farming and a rich mountain culture. Winter sports tourism transformed the region, but traditional shrines, festivals, and rustic ryokan inns still preserve its heritage.

Things to Do

• Ski or snowboard across Hakuba Valley’s many resorts.
• Try snowshoeing through quiet, snowy mountain forests.
• Relax in natural hot springs after a day outdoors.
• Enjoy panoramic views of the Northern Japanese Alps.
• Explore local shrines and rustic alpine villages.

Must-Try Foods

• Alpine hotpot dishes – warming stews perfect after a day in the snow.
• Seasonal mountain vegetables – fresh, local, and prepared in simple styles.
• Hida beef specialties – tender, flavorful cuts unique to the region.
• Handmade soba noodles – a staple of Nagano’s mountain cuisine.
• Locally brewed sake – smooth and refreshing, made with pure alpine water.

4. Gokayama

Gokayama, in Toyama Prefecture, is a UNESCO World Heritage village known for its gassho-zukuri farmhouses with steep thatched roofs built to endure heavy snow. Smaller and quieter than Shirakawa-go, it offers a more intimate and authentic winter experience. 

Snow-covered homes with glowing windows create a timeless atmosphere, while preserved traditions give the village a living sense of history. With its peaceful mountain setting, traditional architecture, and cultural heritage, Gokayama feels like a step back in time.

Cultural Footprints

UNESCO World Heritage Site: Along with Shirakawa-go, Gokayama is recognized for its centuries-old gassho-zukuri farmhouses. These steep thatched roofs, designed to withstand heavy snow, reflect a unique architectural adaptation to mountain life.

Preserved Traditions: Unlike more touristed Shirakawa-go, Gokayama retains a quieter, more authentic feel. Local families still live in the farmhouses, practicing traditions such as gunpowder-making and folk music (min’yō) that have been passed down for generations.

Things to Do

• Explore traditional gassho-zukuri farmhouses still preserved in the village.
• Visit small local museums to learn about history and culture.
• Watch folk music and dance performances unique to the region.
• Admire sweeping views of the snow-covered mountain landscape.
• Experience authentic village life that has continued for centuries.

Must-Try Foods

• Tochi mochi – chewy rice cakes made with horse chestnut.
• Handmade soba noodles – prepared with traditional methods.
• Local sake – brewed with pure mountain water.
• River fish dishes – fresh and simply cooked.
• Mountain vegetables – seasonal produce served in rustic regional style.

5. Shirakawa-go

Shirakawa-go, in Gifu Prefecture, is a UNESCO World Heritage village famous for its gassho-zukuri farmhouses with steep thatched roofs built to endure heavy snow. In winter, the village transforms into a fairytale scene as snow blankets the traditional homes and mountains. 

Evening illuminations add a magical glow, making it one of Japan’s most picturesque winter destinations. With its cultural heritage, snowy scenery, and traditional architecture, Shirakawa-go is a dream for travelers and photographers alike.

Cultural Footprints

UNESCO World Heritage Site: Famous for its gassho-zukuri farmhouses, some dating back more than 250 years. The steep, thatched roofs resemble hands joined in prayer and were ingeniously designed to withstand heavy snowfall.

Historic Farming Community: For centuries, residents here relied on mulberry cultivation and silkworm production. The village’s layout and architecture reflect a way of life shaped by cooperation and survival in harsh mountain winters.

Things to Do

• Walk through the historic gassho-zukuri village.
• Step inside preserved farmhouses to see traditional interiors.
• Enjoy the magical evening of winter illuminations.
• Take a side trip to the nearby town of Takayama.
• Relax in the surrounding hot springs with snowy views.

Must-Try Foods

• Hida beef – tender, high-quality beef, a specialty of the region.
• Handmade soba noodles – made from local buckwheat.
• Mountain vegetable dishes – simple and seasonal.
• Gohei mochi – skewered rice cakes coated with sweet miso.
• Locally brewed sake – crafted with pure mountain water.

6. Niseko

Niseko, on Hokkaido’s western side, is Japan’s most famous ski destination. Loved for its deep, light powder snow, it attracts skiers and snowboarders from around the world. The area is made up of four connected resorts, offering slopes for every level.

Off the mountains, Niseko has natural hot springs, cozy lodges, and a lively international dining scene. With its mix of skiing, snowboarding, hot springs, and a global community, Niseko is a complete winter getaway.

Cultural Footprints

From Farmland to Ski Haven: Until the late 20th century, Niseko was primarily a rural farming area. Its transformation into one of the world’s premier ski destinations began when international visitors discovered its legendary powder snow.

Fusion of Cultures: Today, Niseko is known for its global community. English is widely spoken, and the resort blends Japanese omotenashi (hospitality) with international influences in dining, lodging, and après-ski culture. This mix gives Niseko a unique character distinct from other Japanese ski towns.

Things to Do

• Ski across Niseko United’s four connected resorts.
• Experience night skiing under bright, floodlit slopes.
• Soak in an outdoor onsen while surrounded by snow.
• Explore exciting backcountry trails for adventure seekers.
• Enjoy lively après-ski dining with international flavors.

Must-Try Foods

• Fresh Hokkaido seafood – from crab and sea urchin to scallops.
• Miso ramen – rich, steaming bowls perfect after skiing.
• Jingisukan – grilled lamb cooked on a dome-shaped skillet.
• Dairy-based desserts – ice cream, puddings, and cakes made with local milk.
• International-style dishes – reflecting Niseko’s diverse and global food culture.

7. Kyoto

Kyoto, Japan’s ancient capital, is the heart of the nation’s history and culture. In winter, the city takes on a calm atmosphere as snow lightly covers temples, shrines, and gardens. Famous landmarks such as the Golden Pavilion, Kiyomizu-dera, and the Arashiyama Bamboo Grove appear even more striking in the crisp air.

With fewer visitors than in spring and autumn, Kyoto offers a more peaceful and authentic experience. Best for travelers interested in historic temples, cultural traditions, and serene winter scenery, Kyoto beautifully combines heritage and seasonal charm.

Cultural Footprints

Imperial Legacy: Kyoto was Japan’s imperial capital for over 1,000 years (794–1868), shaping much of the nation’s cultural and political history. Palaces, shrines, and gardens from that era still define the cityscape today.

UNESCO Treasures: Kyoto is home to 17 UNESCO World Heritage Sites, including temples like Kiyomizu-dera, Ryoan-ji, and the golden Kinkaku-ji. These landmarks take on an especially serene beauty under a blanket of snow.

Things to Do

• Visit Kinkaku-ji (Golden Pavilion) and Kiyomizu-dera temples.
• Stroll through the Arashiyama Bamboo Grove in the crisp winter air.
• Explore the historic Gion geisha district.
• Admire Zen gardens with a blanket of snow.
• Relax in a traditional teahouse with snowy views.

Must-Try Foods

• Kyoto-style hotpot – hearty and warming, perfect for cold evenings.
• Kaiseki meals – elegant multi-course dining showcasing seasonal ingredients.
• Yudofu – simple tofu hotpot, a local winter specialty.
• Wagashi sweets – delicate traditional Japanese confections.
• Matcha desserts – cakes, parfaits, and teas served in historic teahouses.

8. Yamagata

Yamagata, in northern Honshu, is famous for its dramatic winter landscapes and soothing hot springs. Its highlight is Zao Onsen, where heavy snow and strong winds shape the trees into “snow monsters,” an otherworldly sight illuminated at night.

The town is also home to historic ryokan inns and open-air baths, creating a perfect balance of adventure and relaxation. Best for travelers seeking unique winter scenery, skiing, and cultural exploration, Yamagata offers both natural beauty and traditional hospitality.

Cultural Footprints

Yamadera (Risshaku-ji Temple): Founded in 860, this mountainside temple is a spiritual icon of Yamagata. Climbing its thousand stone steps in winter reveals breathtaking views of snowy valleys, a journey blending history and serenity.

Onsen Tradition: Yamagata is home to historic hot spring towns such as Zao Onsen, where baths have been welcoming visitors for centuries. These onsen are not just about relaxation, but also deeply tied to local culture and healing rituals.

Things to Do

• Ski at Zao Onsen resort, known for excellent snow.
• See the illuminated “snow monsters” at night.
• Soak in steaming outdoor hot springs with snowy views.
• Climb the scenic steps of Yamadera Temple.
• Enjoy sweeping vistas of snow-covered valleys.

Must-Try Foods

• Yonezawa beef – one of Japan’s top wagyu, tender and flavorful.
• Freshly made soba noodles – a regional staple, served hot in winter.
• Imoni hotpot – hearty taro and meat stew, a Yamagata specialty.
• Seasonal mountain vegetables – simple, rustic, and full of flavor.
• Locally brewed sake – smooth, crafted with pure mountain water.

9. Sapporo

Sapporo, the capital of Hokkaido, blends modern city life with winter magic. Known for its wide streets, open parks, and unique grid layout, it feels different from other Japanese cities. In winter, Sapporo becomes a festive hub with bright lights, seasonal markets, and easy access to nearby ski resorts and hot springs.

Best for travelers who enjoy winter festivals, vibrant city life, skiing, and local food, Sapporo combines culture, comfort, and snowy charm in one destination.

Cultural Footprints

Winter Legacy: Sapporo gained global recognition after hosting the 1972 Winter Olympics, Japan’s first Winter Games. Since then, it has remained a hub for winter sports and seasonal events.

Urban Planning: Unlike most Japanese cities, Sapporo was built on a Western-style grid system during the late 19th century, giving it wide boulevards and open parks. This design makes it especially striking when blanketed in snow.

Things to Do

• Visit the famous Sapporo Snow Festival with giant ice and snow sculptures.
• Stroll through Odori Park, the city’s lively central boulevard.
• Ski at Teine resort, located just outside the city.
• Take in panoramic city views from the summit of Mount Moiwa.
• Explore the historic Sapporo Beer Museum and sample local brews.

Must-Try Foods

• Sapporo miso ramen – rich and warming, perfect for cold winter days.
• Jingisukan – grilled lamb cooked on a dome-shaped skillet.
• Fresh snow crab – sweet, tender, and a seasonal highlight.
• Soup curry – spicy, hearty broth with vegetables and meat.
• Locally brewed Sapporo beer – crisp and refreshing with a long history.

10. Mount Fuji

Mount Fuji, Japan’s highest mountain, becomes exceptionally breathtaking in winter. With its snow-capped peak and clear skies, it offers some of the most iconic views in the country. The surrounding Fuji Five Lakes area adds to its charm with calm waters, traditional villages, and relaxing hot springs.

Winter also means fewer crowds, making it easier to enjoy the mountain’s beauty, explore nearby shrines, and take in scenic landscapes. Best for picturesque views, winter photography, and cultural landmarks, Mount Fuji is an unforgettable winter destination.

Cultural Footprints

Sacred Mountain: For centuries, Mount Fuji has been revered in Shinto and Buddhist traditions as a sacred peak and a gateway to the divine, pilgrimages to its summit date back to at least the 7th century.

Artistic Inspiration: Fuji has been immortalized in countless works of art, most famously in Hokusai’s “Thirty-Six Views of Mount Fuji” woodblock prints, which helped shape Japan’s cultural identity and global image.

Things to Do

• Visit the Fuji Five Lakes for stunning mountain views.
• Capture the iconic view of Fuji from Chureito Pagoda.
• Ski or snowboard at Fujiten Snow Resort.
• Relax in hot spring baths with views of the peak.
• Explore nearby shrines and cultural sites around the mountain.

Must-Try Foods

• Houtou noodle hotpot – thick noodles in a miso-based broth with vegetables.
• Fujiyoshida udon – chewy handmade noodles unique to the region.
• Local freshwater fish – fresh catches from the Fuji Five Lakes.
• Seasonal mountain vegetables – simple, hearty, and full of flavor.
• Regional sake – brewed locally and perfect for cold winter evenings.

11. Ginzan Onsen

Ginzan Onsen, hidden in the mountains of Yamagata, is often called one of Japan’s most beautiful hot spring towns. Wooden ryokan inns line a narrow river, and in winter their snow-covered roofs create a picture-perfect scene.

At night, the glow of old-fashioned gas lamps adds a nostalgic, romantic atmosphere. Known for its history as a former silver mining town, Ginzan Onsen blends heritage, relaxation, and timeless charm. Best for hot springs, romantic getaways, and historic ryokan stays, it’s an unforgettable winter escape.

Cultural Footprints

Taisho-Era Ambiance: Ginzan Onsen’s streetscapes evoke early 20th-century Japan, with preserved wooden ryokan that create a nostalgic atmosphere enhanced by gas lamp lighting in winter.

Mining Past: The town developed around a silver mine discovered in the 16th century, and traces of this heritage remain in walking trails and historic sites near the onsen.

Things to Do

• Stay in a traditional riverside ryokan for an authentic experience.
• Soak in outdoor hot springs surrounded by snow.
• Stroll through the streets lit by nostalgic gas lamps at night.
• Explore the town’s rich silver mining history.
• Enjoy quiet mountain views in a peaceful winter setting.

Must-Try Foods

• Handmade soba noodles – thin buckwheat noodles served hot or cold.
• Hotpot dishes – warming meals perfect for snowy evenings.
• Local river fish – fresh and simply prepared.
• Imoni taro stew – hearty and comforting, a Yamagata specialty.
• Regional sake – smooth, brewed with pure mountain water.

12. Aomori

Aomori, in northern Honshu, is known for its heavy snowfall and deep winter traditions. The region blends history, culture, and natural beauty, offering a true Japan north experience. Visitors will find historic castles, lively festivals, and a rich food culture that warms even the coldest nights.

With its mix of heritage, snowy landscapes, hot springs, and welcoming towns, Aomori is best for travelers seeking snow festivals, winter sports, cultural traditions, and the charm of northern Japan.

Cultural Footprints

Nebuta Festival Legacy: While Aomori is best known for its summer Nebuta Festival, the tradition of massive illuminated floats and paper lantern artistry reflects the region’s deep cultural creativity and echoes in its winter lantern festivals.

Hirosaki Castle: Originally built in 1611 by the Tsugaru clan, this castle is a symbol of Aomori’s feudal past. In winter, its snowy grounds host the Hirosaki Castle Snow Lantern Festival, blending history and seasonal beauty.

Things to Do

• Explore the Hirosaki Castle Snow Lantern Festival in February.
• Ski or snowshoe in the Hakkoda Mountains.
• Ride the ropeway for panoramic views of snowy valleys.
• See the famous “snow monsters” shaped by wind and ice.
• Relax in local hot springs surrounded by snow.
• Visit regional museums to learn about the history and culture of the area.

Must-Try Foods

• Aomori apples – crisp, juicy, and world-famous.
• Warm apple cider – a comforting winter drink.
• Miso Curry Milk Ramen – a unique local noodle dish.
• Fresh scallops – sweet and tender, from local waters.
• Hearty hotpot dishes – perfect for cold winter nights.

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Winter in Japan offers snowy mountains, peaceful hot springs, and cultural landmarks that look even more special under the snow. From Niseko’s ski slopes to Aomori’s glowing lantern festivals, each place has something unique to enjoy.

Japan combines timeless tradition with modern convenience, and its world-class connectivity makes every journey easier. With MayaMobile’s eSIM, you’ll have reliable 4G and 5G coverage at your fingertips, whether you’re exploring snowy temples, skiing in Hokkaido, or strolling through Tokyo’s illuminated streets. Wherever winter takes you, you can travel with confidence knowing you’re always connected.

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FAQs on Best Places to Visit in Japan

1. Which part of Japan is best for winter?

Skiing and snowboarding enthusiasts flock to Hokkaido as early as December for fresh powder, while regions like Nagano are prime for snow activities and festivals in January and February. For cultural experiences, traditional New Year celebrations and temples draped in snow offer a peaceful escape during this season.

2. Is Japan fun to visit in the winter?

Yes, winter can be an excellent time to visit Japan, especially if you enjoy cold weather, snow sports, fewer crowds, and better prices compared to the peak spring and fall seasons. The period from December to February offers a unique experience with opportunities for winter festivals, hot springs, unique winter landscapes, and fewer tourists in popular cities like Tokyo and Kyoto.

3. Is $5000 enough for a week in Japan?

Yes, $5,000 is generally more than enough for a one-week trip to Japan for one person, allowing for mid-range to comfortable travel. However, the total cost heavily depends on your travel style, with luxury travelers potentially spending more and budget travelers having ample room for activities. Key factors influencing the cost are flights, accommodation choice, dining, and the type of activities you plan to do.

4. Is Japan expensive during winter?

Japan has a reputation for being a pricey destination, but there are times of year when it’s less expensive to visit. During the low season between January and early March, you may be able to find flight and hotel deals.

5. Is Okinawa worth visiting in January?

Yes, January can be a great time to visit Okinawa, offering milder weather, fewer crowds, and unique cultural events like the early cherry blossom season and humpback whale sightings. However, it’s generally too cool for swimming and can be windy. It’s a great opportunity to explore historical sites, natural attractions, and enjoy the relaxed atmosphere without the summer heat and humidity.